The Perfect wedding to live in this land

Prosciutto di Parma

the bride

Parmesan

Parma is famous for its food and rich gastronomical tradition: two of its specialties are Parmigiano Reggiano cheese (also produced in Reggio Emilia), and Prosciutto di Parma (Parma ham), both given Protected Designation of Origin status. Parma also claims several stuffed pasta dishes like “tortelli d’erbetta” and “anolini in brodo”.

the groom

Wine

Area around Parma, for its geological and climatic features (clay-limestone soil, an altitude between 300 and 400 meters, woods and meadows, the river valley, high mountains behind), constitute an ideal microclimate for vine cultivation, this area is particularly well versed for the production of wine.

"To eat is a necessity,
but to eat intelligently is an art..."

François de La Rochefoucauld

the Best territory's productions

Look at these very taste products: here, the cured meat (Salumi)

Bridesmaids

and here, the cooked and prepared group of food

Wedding weekend itinerary

CITY

In Parma there are really numerous restaurant (trattorias) where you can stop and eat for a rich lunch, a light brunch or a dinner with typical dishes. Some fill the streets of the center and are located near the cathedral, others are located in less touristy areas. From the refined place where you can celebrate your “wedding with food” and taste the best Parmigiano Reggiano, to the small place that reworks traditional cuisine in the form of street food!

By cliking the button a page where you can find the best places to eat in Parma:

HILLS

A path full of charm and curiosity, among the hills and castles of the province of Parma offering the opportunity to interpret not only the architectural, as well as political and social evolution of the Parma area, but also to learn about artistic, cultural and family events . The Rocca di Sala Baganza with the natural wonders of the Boschi di Carrega Regional Park.
The Castle of Felino, the Castle of Torrechiara, Langhirano, the ideal place for the curing of Parma Ham; here is the Museum of Parma Ham and cured meats.

By cliking the button a page where you can find the best places to eat on Parmesan’s Hills:

countryside

In Parma there are really numerous restaurant (trattorias) where you can stop and eat for a rich lunch, a light brunch or a dinner with typical dishes. Some fill the streets of the center and are located near the cathedral, others are located in less touristy areas. From the refined place where you can celebrate your “wedding with food” and taste the best Parmigiano Reggiano, to the small place that reworks traditional cuisine in the form of street food!

By cliking the button a page where you can find the best places to eat in Parma:

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